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Pappardelle with Duck Ragu, Olives and Madeira

Pappardelle with Duck Ragu, Olives and Madeira

  This is a long week sandwiched between holidays on the Sundays at either end. It’s a busy time and one where we want to share grand food with friends and families. We had this dish for Christmas Eve and I heartily recommend it for any day during the rest of...
Crisp-y Duck Salad from Leon Happy Salads

Crisp-y Duck Salad from Leon Happy Salads

Is there an ingredient you cannot resist? Oh, you cannot say chocolate here. None of us can resist chocolate. No, name something savory and little elegant. For me, it is duck. Show me a duck recipe and I’m ready to cook. Yesterday I published a cookbook review...