by Brian | Aug 13, 2015 | Recipes
I first posted this is January.Which is not the middle of summer, but I thought potato salad would go well for the Super Bowl. It's football season again, with NFL preseason games on the tube tonight. So, winter or summer, end of season or just preseason, potato...
by Brian | Aug 8, 2015 | Recipes
Dozens. Tens of dozens. Hundred of dozens. This is Suzen’s favorite roll and, once you try it, you’ll understand why. I know, it’s hard at first to think about “potato” and “roll” in the same phrase. Trust me. These rolls are...
by Brian | Sep 12, 2014 | Really Simple, Recipes
“Making potato salad,” Suzen said to me a couple of weeks ago. It was a statement, not a question. And, it was pretty obvious. I had emptied out half the pantry and the refrigerator. Vinegars, two of them. Pickles, real ones and jalapenos. Mayo,...
by Brian | Jun 23, 2014 | Recipes
We have just had the summer solstice and now, officially now, is the season for barbecue and all the side dishes that tradition dictates we bring to the table: beans, slaw, cornbread, potato salad, … Ah, potato salad. Many of us grew up on that...
by Brian | Jun 22, 2014 | Recipes
Yes, the picture shows black. Not burned black. Just really, really well done black. It was my first time. What do you expect? I have made morning potatoes many ways: diced, chopped, sliced, mashed, … But I never shredded before. Never. After, “I’ll take mine...
