![Sour Cream Icing [but it’s still chocolate!]](https://cookingbythebook.com/wp-content/uploads/2011/09/Clipboard-Image.bmp)
by Brian | Sep 5, 2011 | Dessert Digest, Recipes
Sour cream. It has many uses: dips, baked potatoes, dips, chili topping, dips, … It’s wrong, I know, but the flavor image that pops into my head is Lipton Onion Soup mix and sour cream. And, of course, I always double the amount of soup mix so that the dip...
by Brian | Sep 3, 2011 | Cookie Jar, Dessert Digest, Recipes
We are off to a dinner party with lovely friends. Lovely with positive quirks. She is very careful about her diet, and looks incredibly fit and beautiful. Ask her if she wants dessert, and the answer is always, “No, no, I can’t.” She is, of course, addicted to...
by Brian | Sep 1, 2011 | Cookbook Reviews, News
Sometimes good things can bounce together, merge and form a wonderful new whole. The new cookbook, Cookies for Kids’ Cancer Best Bake Sale Cookbook by Gretchen Holt-Witt, is the perfect example. When her son was stricken with pediatric cancer, Gretchen entered...
