by Brian | Nov 30, 2018 | Dessert Digest
Remember fruit cocktail? We used to get it in grade school, though I doubt they do that anymore in the pizza-age. When was the last time you even bought a can of fruit cocktail? For Suzi and me, it was about forty years. But an amazing book, American Cake by Annie...
by Brian | Nov 26, 2018 | Dessert Digest, Recipes
My niece Rachel visited us recently. She’s eleven and is a whiz in the kitchen. “Here,” I said, “pick something.” I had given her my new copy of The European Cake Cookbook, something I reviewed with delight recently. Now, the book has a Coffee Chocolate Cake that I...
by Brian | Nov 8, 2018 | Dessert Digest, Recipes
Ah, fall. Time for those hearty dishes that you could not imagine on a summer night. Roasts, simmering veggies. Potatoes and carrots and parsnips. Oh, you’ve never eaten one have you? I can remember walking through the grocery store with my mother and pointing...
by Brian | Jun 28, 2018 | Dessert Digest, Recipes
This TBT recipe is most seasonal. Rhubarb is out there, folks, out there now. But in a couple of weeks, it will be gone. So, the time is now. Over the years at Cooking by the Book, Suzi has offered hundreds of dessert recipes. This Olive Oil cake makes the Top 10 with...
by Brian | Jun 21, 2018 | Recipes, TBT
In an earlier Throwback Thursday Cookbook Review, I featured one of the works by an American icon: Maida Heatter’s Book of Great American Desserts, TBT Cookbook Review: Maida Heatter’s Great Book of American Desserts This is a wonderful and important book, as...
