by Brian | Feb 8, 2024 | Super Bowl
Sunday is Super Bowl and today is Thursday, time for TBT recipe. From 2015, here’s a meal idea that seems just dandy. It’s not tacos or nachos or wings. It’s real food, stuff you can make in advance and keep warm and serve when every you...
by Brian | Nov 6, 2023 | Holidays, Thanksgiving
“Do you know what this Thursday is?” I asked my wife Suzi tonight. “No.” “It’s two weeks then to Thanksgiving.” “Yikes!” she said. “Time to plan, time to nail down the recipes.” This year, yet again, I...
by Brian | Nov 1, 2019 | Recipes, Thanksgiving
And how big is your Thanksgiving going to be? That picture is from 2017 when the Butterball folks came to Cooking by the Book for two days of Butterball University. They were schooling journalists in every aspect of turkey cooking: how to roast, stuff and even...
by Brian | Nov 14, 2018 | News
If you google “how to roast a turkey” there are now about 30 million hits. Probably too much for you to consume as you the annual search for how to get a perfect turkey. Here’s an easier path. These pictures are from last Christmas when Suzi and I...
by Brian | Oct 22, 2018 | Recipes
I recently gave an enthusiastic review of The Goodness of Honey. This is one of the recipes that struck my eye on the first pass through the book. A lovely salad with turkey, avocado and tomatoes topped with a Mediterranean-style dressing of yogurt, mint and lemon...
