Tomato, Tarragon, Nectarine and Horseradish Salad

Tomato, Tarragon, Nectarine and Horseradish Salad

In Vegan in 7 you’ll discover recipes designed to make you at least consider an alternative lifestyle. You may not be a vegan candidate but that does not mean you should miss the striking and delightful recipes in this book. With summer approaching full heat, with...
Shaved Carrots Salad from bring it! by Ali Rosen

Shaved Carrots Salad from bring it! by Ali Rosen

In her lovely cookbook bring it! Author Ali Rosen offers recipes for sharing. The sort of recipes you can bring to a family or neighborhood barbeque. While she suggests this is a cold-weather dish, I think you can enjoy it any time of year. Pomegranate seeds are...
Mandarin Chicken Salad

Mandarin Chicken Salad

I meant to post this recipe on Friday. Last Thursday I did a TBT cookbook review of the Stonyfield Farm Yogurt Cookbook from 1999. I was blogging the book and looking at the weather reports simultaneously. A storm was coming. “We should leave for upstate and miss the...
Mint Julep Fruit Salad from What Can I Bring?

Mint Julep Fruit Salad from What Can I Bring?

I know, something “Mint Julep” is surely something for spring. But this Mint Julep idea comes from a wonderful new cookbook, What Can I Bring?, a book that you will surely want to flip through every page discovering wonderful Southern-style comfort food. Here a mint...