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TBT Cookbook Review:  Dessert Circus by Jacques Torres

TBT Cookbook Review: Dessert Circus by Jacques Torres

The name Jacques Torres is synonymous with dessert and surely with chocolate. This 1998 book was a companion to a PBS television series where he had guest chefs, like Julia Child, elbow deep in chocolate. Many of these recipes comes from his stint as pastry chef at Le...
Claridge’s Scones

Claridge’s Scones

It was Sunday and I rolled over in bed, looked at my wife and asked her what any husband would: “Biscuits?” “No, silly, scones.” I know that in our future we will again make biscuits but right now it is scones. British scones. Scones from the Claridge’s cookbook....
Blueberry and Avocado Superfood Smoothie

Blueberry and Avocado Superfood Smoothie

Avocados? Uh, salsa for sure. Sliced into a salad. Maybe a half filled with crab salad. Or, or, a half filled with balsamic vinegar. Excellent idea there. There are oh so many lovely ways to eat an avocado. Drink an avocado? Well, yes, you can in this wonderful...