by Brian | Nov 3, 2016 | Cookbook Review, Cookbook Reviews
This is embarrassing thing to write. Very embarrassing. On the positive side I get to tell you about a remarkable baking book, Baking Style by Lisa Yockelson. In the past 30 years, Lisa has graced us with 10 lovely cookbooks. This one, from 2011, is both lovely and...
by Brian | Nov 1, 2016 | Recipes
It is November and it is time to plan for Thanksgiving. That turkey on your table? It’s a treasure chest. Use the carcass to make a very rich broth, then used the broth in gravy or risotto or soup. I’ll post a recipe for Turkey Soup with Root...
