You may be familiar with the Leon cookbooks that represent, in print, the particular philosophy of the Leon restaurants in the UK: simple food, fresh, easily prepared, generously enjoyed. They have just published four mini books that let you readily target a specific craving:
- Breakfast & Brunch
- Smoothies, Juices and Cocktails
- Brownies, Bars & Muffin
- Soups, Salads and Snacks
In true Leon perspective, you find these recipes “simple” yet wonderfully different. Consider, if you will:
- Persian Onion Soup: with turmeric and fenugreek
- Cheese Empanadas
- Salmon & Dill Muffins
- Summer Punch: strawberries, pears, vodka, lemon juice and Prosecco!
- Honey and Rose Baklava
- Zucchini Mini Cupcakes
- Clementine Granita
- Healthy Granola: buckwheat, almonds, flaxseeds, pumpkin seeds, raisins, cinnamon and much more
You’ll find a range of ideas here, from a perfected recipe for basic scrambled eggs to that Healthy Granola extravaganza. Do you want something baked but need to avoid dairy or wheat or sugar? Then there are delicious solutions just pages away.
You can start the day with a Breakfast Banana Split, later enjoy a Cucumber Cooler, snack on their Better Brownie, and indulge in a Duck and Lettuce Wrap.
These mini books are precisely that, 64 pages exactly of fast recipes designed to let you quickly search, contemplate and decide. You can buy minis individually but it would be wrong to break up such a brilliant family. Get all four, for yourself or for a friend. Then sample the simple but wondrous Leon treats.