by Brian | Jul 27, 2009 | Cookbook Reviews, Dessert Digest
We are all stamped by our youth. It’s often said that if you don’t learn a second language by age twelve, it’s hopeless. Ask me to conjugate a French verb, and I’ll prove that idea. The foods of our youth, the foods we saw as we followed Mom down the supermarket...
by Brian | Jul 23, 2009 | Dedicated Drinker's Diary, Recipes
This is the first blog is a new series devoted to mixology. After chocolate, my favorite passion is mixing cocktails. In these blogs, I’ll focus on great beverage ideas, discuss options for crafting the best in cocktails, and share some of the best references for...
