by Suzi | Oct 31, 2010 | Dedicated Drinker's Diary, Recipes
Apples. It’s peak apple season in the Northeast, with apples popping up on store shelves and the tables of farmers’ markets. Tonight, Brian and I had an apple-themed dinner party. Every course had something applish. All the recipes will appear here over the coming...
by Suzi | Oct 29, 2010 | News
I often write about fresh and organic and local. It does not get better than this opportunity next Sunday. If you want to literally experience fresh from the farm, Fleisher’s Grass-Fed & Organic Meats is having a Pig to Pork Class on Sunday, November 7th....
by Suzi | Oct 28, 2010 | Cookbook Reviews
How do you improve a classic cookbook? Our 1996 Edition of the Better Homes and Gardens Cookbook is a collection of dog eared, food stained, sticky-tagged pages. Along with a couple of other well known standards, this book is in the middle of the middle shelf so we...
by Suzi | Oct 25, 2010 | Personal
Yesterday I blogged about Sunday in Lower Manhattan at the New Amsterdam Farmers’ Market. That’s a journey by foot over paving stone streets in very, very lower Manhattan. No car required. Maybe a cab to take you home with everything you buy — that’s what Brian and I...
by Suzi | Oct 24, 2010 | Personal
Ordinarily our Saturdays and Sundays are spent in Olive, New York, with Saturday morning devoted to the Kingston Farmers’ Market. This weekend, we were still in Manhattan. I had my 40th high school reunion. Lots of stories there. You’ve probably had similar...
