by Brian | Sep 19, 2014 | Cookbook Review, Cookbook Reviews
You are very likely see a copy of Spice Odyssey by Paul Merrett. I’ve been in several bookstores and Spice Odyssey is given prominent placement. You cannot miss the book lying on the “New Arrivals” table. The cover features a mortar and pestle. Not...
![TBT Cookbook Review [with a recipe]: The Constance Spry Cookery Book from 1956](/var/www//wp-content/uploads/2014/08/wc-IMG_6833-539x700-161587_539x675.jpg)
by Brian | Sep 18, 2014 | Cookbook Review, Cookbook Reviews, Recipes
It is Throwback Thursday. Time to review an old cookbook with great contemporary value. We are going back here almost 60 years, to 1956 and the publication of The Constance Spry Cookery Book. First things first. “Cookery” is an odd sounding word to...
by Brian | Sep 18, 2014 | Dessert Digest, Recipes
How many times have you have Chocolate Molten Cake? A lot? Too much? Over it? Lie down on couch. Take your shoes off. Fold your hands. Shut your eyes. Go back, far in time, to a simpler time and space. Take your best memories of chocolate cake and chocolate...
by Brian | Sep 17, 2014 | Recipes
Now, technically, I know it is not spring. In just a few days it will officially be fall. But that means that south of the equator, it will be spring. So you could make this recipe while visiting Argentina or the vineyards in Chile. A great South American wine...
by Brian | Sep 17, 2014 | Cookbook Review, Cookbook Reviews
I had intended to review this book a few weeks ago. I was going to time the review to match Brazil winning the World Cup in soccer. And then there was that match with Germany. I was making cookies with my grandson. We turned off the television in one room and moved to...
