by Brian | Oct 1, 2018 | Cookbook Review, Cookbook Reviews
The first recipe in this book is Wild Garlic Soup. There is a lovely photo of this spring soup made with garlic leaves, potatoes, butter, onion and vegetable stock. Simple and subtle with early season garlic. A different recipe from most. The second recipe is Creamy...
by Brian | Oct 1, 2018 | Recipes
I recently explored The Cacao Cookbook. Yes, there is hot chocolate along with an explanation of the differences between cacao and cocoa. Unless you are really hardcore, you don’t eat cacao itself. But you can cook with it many ways. It’s not the “biggest” ingredient...
