Ham and Mushroom Muffins [and Cheddar Cheese, too!]

Ham and Mushroom Muffins [and Cheddar Cheese, too!]

Muffins. Who doesn’t like muffins? Warm from the oven, the butter melting, topped with jam or honey. What better way to start the day. Actually, there is an alternative way, a savory way. This muffin is filled with ham and mushrooms and cheddar cheese. The batter...
Spiced Pineapple Christmas Ham for Football Playoff Season

Spiced Pineapple Christmas Ham for Football Playoff Season

Okay, it is not Christmas any more. But, some of us look for presents. Football presents. It is the playoff season and we have seven games left, including the Super Bowl. Millions of us will gather around our big screens, cheering, jeering, and surely eating. A...
Potato and Pumpkin Tourte from Le Picnic by Suzy Ashford

Potato and Pumpkin Tourte from Le Picnic by Suzy Ashford

These are the weeks of pumpkin picking. We buy them, carve them, but too often fail to cook with them. Suzy Ashford wrote Le Picnic with idea for inspired picnic food. Whether you are picnicking as you pumpkin pick or just want a lovely fall dish — or a wonderful side...
TBT Recipe: Ham, Onion and Potato Pie

TBT Recipe: Ham, Onion and Potato Pie

The days may be warm still, but when the sun sets it gets chilly. These are the days when a warm and hearty meal is most welcome. From British meat guru Richard Turner here is a classic fall savory pie of distinction. Hog author Richard H. Turner describes this as one...
Peas, Ham & Eggs from 100 Ways with Eggs

Peas, Ham & Eggs from 100 Ways with Eggs

Sometimes I am intrigued by a recipe’s ingredients. This dish begins by asking you for “a good glug of olive oil.” A glug? Sounds grand. In 100 Ways with Eggs you’ll discover an array of recipes that range from breakfast to appetizers to dinner and, of course,...