by Brian | Jul 5, 2013 | Recipes
I posted this a couple of years ago, but it’s worth a repeat. Corn is appearing everywhere now: fresh, lovely, and ready for all kinds of uses. This recipe is from a brilliant little book called I Love Corn by Lisa Skye. If you enjoy corn, you’ll find this...
by Brian | Jul 4, 2013 | Recipes
Last year I posted the lovely recipe below for Jalapeno Butter from Fresh Mexico by Marcela Valladolid. It’s a perfect recipe for this 4th of July. Jalapeno Butter on corn or on barbequed steak turns goodness into greatness. Lately I have seen some options and tried...
by Brian | Jul 2, 2013 | Recipes
Earlier this year I posted a delectable recipe from Vintage Cakes. The Blitz Torte featured two layers of cake with honey custard in between, and, in our modification, on top. Add berries and this torte is truly, dramatically wonderful But, it does not stop...
by Brian | Jul 1, 2013 | Recipes
You can’t be accused of being anti-some-group if none of those people are there. In your city, I mean. So in my mother’s defense, she was not anti-Italian. She was just allergic to garlic. And there were almost no Italians in Portland when I was growing up. Or...
