by Brian | Nov 17, 2015 | Cookbook Review, Cookbook Reviews
Ok, let’s see. Music star decides to begin a line of food products and produces her first cookbook. The question is simple: is this really good or is this merely vanity. Fortunately, this question can be answered in a flash. You just go to the Dessert chapter...
by Brian | Nov 17, 2015 | Recipes
I posted this recipe last year before Thanksgiving, suggesting it would be an ideal holiday delight. No, it's not meant for Turkey Thursday, but you'll have other feasts that week and this will be something that can nobly compete with the other holiday...
by Brian | Nov 16, 2015 | Recipes, Thanksgiving
In her superior Greek cookbook, The Olive and The Caper, Susanna Hoffman offers this typical poultry stuffing brimming with very-Greek ingredients. Suzi and I are pondering this question: will we use this stuffing this year in our Thanksgiving turkey. I think we will,...
by Brian | Nov 15, 2015 | Recipes
While we all think “pie” when you say “pumpkin” there are other ways to enjoy that deep pumpkin flavor. We’ve featured a spectacular Pumpkin Chiffon Cake: Pumpkin Chiffon Cake for Thanksgiving And there are pumpkin cookies galore....
by Brian | Nov 14, 2015 | Uncategorized
I posted this recipe last Christimas Eve knowing that at the last minute some of us panic. Mashed potaotes, for a crowd. Oh dear, what do I do. I've made these mashed potaotes following the recipe to the letter.This is, quite simply, the best mashed potatoes you...