by Brian | Apr 2, 2012 | Dedicated Drinker's Diary, Recipes
This coming weekend offers us Passover and...
by Brian | Mar 20, 2012 | Dedicated Drinker's Diary, Recipes
Curra’s Grill in South Austin is famous for its wonderful Tex-Mex food, all day long. They open at 7AM and go to 10PM. This “local” place makes the Texas Monthly “Best 50” list for Tex-Mex food, quite an accomplishment. And a deserved one. My son, daughter-in-law, and...
by Brian | Feb 19, 2012 | Cookbook Reviews, Dedicated Drinker's Diary, Recipes
With a son, daughter-in-law, and twin grandsons in Austin, Suzen and I have a very deep Texas connection. When we fly in for a visit, there is no question about the first stop. We always arrive with a newly refreshed...
by Brian | Feb 2, 2012 | Dedicated Drinker's Diary, Recipes
This weekend will find many of us giving or attending parties. Long parties. That Super Bowl stretches for four hours. During that...
by Brian | Jan 29, 2012 | Dedicated Drinker's Diary, Recipes
Brian’s Frozen Mango Daiquiri Ingredients [for one drink]: 2 ounces white rum 1 ounce mango nectar Juice of one lime or one lemon [tarter or sweeter as you desire] 1 ounce citrus sugar syrup Preparation:...
