by Brian | Nov 22, 2016 | Dedicated Drinker's Diary, Recipes
I just reviewed a new cocktail book, Drink Me Now. Here’s the review. And here’s my favorite drink in the book: Mexican Marshmallow Mocha. It appears in a chapter called Sweet Fix. What more needs to be said? Here cocoa powder and Kahlua and coffee are...
by Brian | Nov 18, 2016 | Dedicated Drinker's Diary, Recipes
You will need pomegranate molasses. Don’t worry. Easily found at any Middle Eastern market or perhaps in the ethnic section of a giant American supermarket. Yes, the flavor and color are distinctive, but you’ll have many uses for it: cocktails, salad...
by Brian | Oct 25, 2016 | Dedicated Drinker's Diary, Recipes
My wife hates ginger. My wife loves ginger. I’m perpetually confused about the circumstance under which she will like a “ginger something.” My approach? I don’t tell her. I let her taste and if she makes a face, I head for another room. She...
by Brian | Sep 17, 2016 | Recipes
In Make Mine a Martini, author Kay Plunkett-Hogge presents this cocktail as a bit of a mystery. She does loves this drink and she’s tried to discover its origins, but she is just not sure. Fine and Dandy was a 1930’s show written by Kay Swift, the...
by Brian | Aug 31, 2016 | Dedicated Drinker's Diary, Recipes
It’s okay. It really, really is not lemonade. It’s a cocktail. On Monday, I posted a strawberry-basil agua fresca. It’s perfectly delicious, and does include some lemon juice. That strawberry-basil combination is just extraordinarily flavorful. The...