by Brian | May 4, 2017 | Recipes, TBT
The days with cold temperatures are fewer new and we actually have warm ones in the Catskills. Enough warmth so that our chives can be snipped and enjoyed. Better for Suzi to snip with scissors than the deer with their teeth. Deer are swarming this year and bold...
by Brian | Jan 27, 2015 | Recipes
It is less than a week to the Super Bowl and you have two decisions to make: who to root for and what to eat. This post was first published four years. While the Super Bowl teams have changed, our need for super food remains high. There are great ideas here for...
by Brian | Apr 18, 2014 | Recipes
You’re about to make a dip. What are you going to use. Onion soup mix in sour cream? Please, take a moment. Look at the post “Not Your Mother’s Onion Dip from Diane Morgan” published on April 17, 2014. There the base is sour cream but also mayo with some...
by Brian | Jul 17, 2013 | Recipes
Blue cheese dip is just automatically required for hot chicken wings. Absolutely. However, many versions of this dip compete with the wings. The blue cheese flavor is so intense that it can distract from the wings. This version is less intense — depending of course on...
by Brian | Apr 8, 2013 | Recipes
Crab. I love crab. Crab in salads. Crab cakes. Crab all by itself. Well, with cocktail sauce. [But NOT with tartar sauce] Since we all enjoy crab, and since crab can be a tad pricey, here’s a lovely way to enjoy crab flavor with many people at once. This Creamy Crab...
