Roast Pork Sandwich from The Nordic Kitchen by Claus Meyer

Roast Pork Sandwich from The Nordic Kitchen by Claus Meyer

When we say, “I’ll have the pork sandwich,” here in America that very often means pulled pork with Carolina-style barbeque sauce. Yeah, you can taste it now, can’t you? There are other ways to do pork, other delicious ways. We have Num Pang here in New York, a...
Pork Roast with Garlic-Parmesan Cream

Pork Roast with Garlic-Parmesan Cream

  I posted this recipe last year before Thanksgiving, suggesting it would be an ideal holiday delight. No, it's not meant for Turkey Thursday, but you'll have other feasts that week and this will be something that can nobly compete with the other holiday fare...