by Brian | Sep 14, 2018 | Recipes
There are times when you want something on the side. A side dish, of course. But it has to be quick. I do enjoy the different flavors of Bush’s Best beans, but I have to say I always augment them. This week I opened a can of Chili Beans with Hot Chili Sauce....
by Brian | Sep 13, 2018 | Cookbook Review, Cookbook Reviews, TBT
For today’s TBT cookbook review, I want you to consider this lovely book, Savory Baking. Say “baking” to someone and visions of cakes and cookies come to mind. But baked wonders for your main course or ideal sides or appealing appetizers,...
by Brian | Sep 13, 2018 | Dedicated Drinker's Diary, Recipes, TBT
I’m confused. It was terribly hot a couple of weeks ago, then it rained like mad and the leaves began to change. Now it is hot and humid and raining. Summer is not going to depart easily. You’ll need cool refreshment. Here’s an idea from three years...
by Brian | Sep 12, 2018 | Cookbook Review, Cookbook Reviews
I was doing my weekly scan of the cookbooks in my local Barnes & Noble when I discovered this lovely book from 2015. I live in New York City, surely the world center for cocktails [yes, I do know they drink in Tokyo, San Francisco, London ….]. But it is hard to...
by Brian | Sep 12, 2018 | Recipes
Yesterday I reviewed A Soup a Day and included a picture of this soup. Here’s the actual recipe for your enjoyment. The venison here comes from venison sausage. You may be able to secure that easily or you can improvise and incorporate any...
