by Brian | Jan 2, 2020 | Recipes, TBT
How do you start the new year? With bread. Not baked in the oven but cooked like a giant scone on your stovetop. We made this five years ago and we revisit this bread with every winter storm. How do you judge a cookbook? Look? Pictures? Comfort...
by Brian | Apr 5, 2014 | Cookie Jar, Dessert Digest, Recipes
I recently blogged Sweet by Valerie Gordon, describing the book as a “goldilocks” gift. That ideal baking book that is not too simple, not too complex, but is just right. Just right for you to succeed and create wonderful baked goods [and candy, too!]....