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Fig, Goat Cheese and Rosemary Toast from bring it! by Ali Rosen

Fig, Goat Cheese and Rosemary Toast from bring it! by Ali Rosen

by Brian | Jul 3, 2018 | Appetizers, Recipes

Toast. What do you put on your toast? Strawberry jam and butter? Cinnamon sugar [and butter]? Probably not this combo of figs, goat cheese and rosemary, dribbled with a dash of honey. The recipe comes from bring it! by Ali Rosen and is offered as app for your next...
Frikadelle or Meatballs from Northern Europe for Super Bowl

Frikadelle or Meatballs from Northern Europe for Super Bowl

by Brian | Feb 5, 2017 | Appetizers, Recipes, Super Bowl

  Here is another Super Bowl recipe from Fingerfood by Elsa Petersen-Schepelern. These are meatballs from Northern Europe, enjoyed in Scandinavia, Holland and Germany. Three different meats are here, result in a rich, satisfying dish with no one dominant flavor....
Crab and Mango Salsa from The Goodness of Avocado

Crab and Mango Salsa from The Goodness of Avocado

by Brian | Dec 13, 2016 | Appetizers, Recipes

  I like crab. And I like tropical fruit. And I like salsa. So, this is just my recipe. Here’s a savory salsa that can make a Tostito spin in your mouth. I know, people say crab is sweet. That mango is sweet. Look, sugar is sweet. Crab and mango taste...
Maytag Blue Grapes Redux from Just a Bite by Gale Gand

Maytag Blue Grapes Redux from Just a Bite by Gale Gand

by Brian | May 25, 2015 | Appetizers, Recipes

Suzen and I wish you happy Memorial Day. This is a day to trigger memories for many of us, to reflect for even a brief time on the sacrifices made by so many for us. And this is the day that for most of us trumpets, "Summer is here." Forget June 20 and the...

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